Food Service Worker

POSITION: Food Service Worker SCHOOL: District-wide START DATE: September 1, 2026 REMUNERATION: Probationary Rate of $16.94 per hour HOURS: 24 hours per week; 4.8 hours per day All newly hired food service workers begin as probationary employees for ninety (90) days.

Education and Experience

Any combination equivalent to the following: Graduation from high school or GED Experience in food preparation, kitchen maintenance, or a related field Licenses and Other Requirements: Valid ServeSafe certification preferred but not required Must have knowledge of: Basic food preparation, including washing, cutting, and assembling food items and ingredients.

Basic kitchen utensils and equipment. Interpersonal skills using tact, patience, and courtesy. Proper lifting techniques. Packaging and distribution of large quantities of food. Basic math and cashiering skills. Oral and written communication skills. Basic record keeping. Sanitation principles applicable to food serving and kitchen maintenance.

Quantify food preparation and handling.