114 open roles
Baker - Full-Time
$35k to $37k
Job description
Job Summary
– Baker Reports to: Bakery Manager Function: To produce all bakery goods of the highest quality Essential Responsibilities and Duties: Work up and mix up products from recipes or prepared mixes Set ovens, bake product and monitor the baking process Operate and maintain all department equipment Determine quantities of ingredients needed to order Unload and verify deliveries Perform all functions of bakery clerk when necessary Constantly monitor temperatures in freezer and cooler areas Follow all company policies Perform other duties as directed by management Physical Demands: Work safely around ovens Stand on feet, bend, stoop or walk for the majority of the time on duty Work in freezer and/or cooler for short periods of time Lift cases/containers of product up to 30 pounds FT Benefits: Medical / Vision / Prescription Dental 401K with Company match Paid Vacation / Holidays Company paid Life Insurance Company paid Short / Long Term Disability Voluntary Benefits Available 20 % Store discount
Description copied from McCaffrey's Food Markets's careers page. Read the full posting before you apply.
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