Kitchen Steward/ Dishwasher (Part-Time)

You are a dependable, detail-oriented, and hardworking team member who takes pride in maintaining the highest standards of cleanliness and organization in the kitchen. You understand that a spotless, well-maintained environment is essential for both safety and efficiency — and you play a vital role in ensuring that the culinary team can focus on creating exceptional dining experiences.

Whether you’re operating the dish machine, hand-washing delicate items, organizing storage areas, or deep-cleaning kitchen equipment, you take every task seriously and perform it with care and consistency.