Culinary Intern, AVA MediterrAegean

Company Description: Welcome to AVA Mediterr. Aegean, an exciting venture by the Riviera Dining Group, established in Winter Park in 2022. From our debut, we have redefined the dining experience with our modern Greek agora concept. At AVA Mediterr. Aegean, we offer more than just a meal; we provide a multi-sensory journey that blends refined elegance with a lively, spirited atmosphere.

Our name, AVA, is inspired by Greek words meaning life, water, island, and bird—elements that capture the essence of our vision and ambiance. Immerse yourself in a world where genuine hospitality meets exquisite cuisine. Whether you're celebrating a special occasion or enjoying a casual night out, our vibrant setting and delectable dishes promise an unforgettable experience.

Requisitos Position Description: Join our dynamic culinary team at AVA and gain hands-on experience in a fast-paced, creative environment. As a Pastry Intern, you'll assist in preparing delicious pastries, desserts, and baked goods, while learning advanced techniques under the mentorship of seasoned chefs. Ideal for aspiring pastry chefs with a passion for baking and an eagerness to learn.

Key Responsibilities

• Assist in pastry and dessert preparation
• Maintain cleanliness and organization of the pastry station
• Help with plating and garnishing desserts
• Contribute to menu development and creativity
• Collaborate with kitchen staff to ensure smooth service Ventajas Applicant Qualifications:
• Passion for pastries and baking
• Basic culinary skills and knowledge
• Ability to work in a team-oriented, fast-paced environment
• Strong attention to detail and organization
• Eagerness to learn and grow in the culinary field Perks:
• Hands-on training and experience
• Opportunity to work in a renowned, innovative kitchen
• Networking with industry professionals