Job description
Spring Oak is proud to be recognized as a "Great Place to Work" our motto is "Welcome to the Family" We believe in creating a warm welcoming, and uplifting environment where residents and staff celebrate life and wellness to the fullest. If you share our passion for senior care.
Responsibilities
Prepare food daily as outlined on the menu. Assist with menu planning, review and adjust menus with supervisor to accommodate changes. Identify food and supplies that are needed. Maintain a written inventory. Maintain a clean, orderly and safe kitchen environment. Ensure proper handling, labeling and storage of food on the plate before serving.