Job description
ESSENTIAL DUTIES AND RESPONSIBILITIES
Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages. Cleaning and sanitizing work areas, utensils and equipment Cleaning service and seating areas Describing menu items and suggesting products to customers Servicing customers and taking orders Ordering, receiving and distributing stock supplies Receiving and processing customer payments
QUALIFICATIONS
High school or GED preferred. Strong interpersonal and communication skills required.