Line Cook- Immediate Start

BCP offers a friendly place to work in the heart of Banff. We have jobs for people who love nature and adventure. You will be part of a team that cares about good service and teamwork. Why Work With Us? Employee Housing: We offer housing to help you settle in. Career Growth: Learn new skills and move up in your job. Great Team: Work with people from all over the world.

Many Perks: Discounts, events, benefits to make your life outside of work better. Fun and Adventure: Live and work in a beautiful place with many outdoor activities. Diverse and Inclusive Team: Join a global team that values diversity and inclusion. We're looking for an Line Cook to join our kitchen team at Sudden Sally.

Whether you're building your career in hospitality or looking for a stable role with a respected employer, this position offers consistent hours, opportunities to learn, and a supportive team environment in the heart of Banff. Working alongside our Chef de Partie and culinary team, you'll help prepare and serve fresh, high-quality dishes while developing your skills in a fast-paced restaurant focused on quality, consistency, and hospitality.

Why Join Sudden Sally ? Staff accommodation available Consistent, year-round employment Competitive wages Join a supportive team that works hard and has each other's backs Opportunities to learn, develop, and advance your culinary career Employee discounts and perks Work in one of Canada's most beautiful mountain destinations Be part of a growing hospitality group with long-term career opportunities What You'll Do Prepare and cook menu items according to recipe and presentation standards Set up and maintain your station for a smooth and successful service Execute dishes consistently while maintaining quality during busy dinner periods Assist with daily prep, production, and service requirements Restock and organize your station throughout your shift Accommodate guest dietary needs, allergies, and special requests Work closely with the kitchen team to deliver exceptional guest experiences Maintain a clean, organized, and food-safe workspace Follow all health, safety, and sanitation standards Support the team wherever needed to help ensure a successful service What We're Looking For Minimum 2 years of experience in a professional kitchen is an asset Experience working hot line and à la carte service preferred Ability to perform well in a fast-paced, high-volume environment Strong organizational skills and attention to detail Positive attitude and willingness to learn Team-oriented mindset with a strong work ethic Ability to work independently while supporting those around you Able to lift, push, and pull up to 50 lbs We provide the best perks in town that are designed to enhance your life in Banff.

A full list of benefits is here , here are a few highlights that our employees love: Affordable and clean employee housing. Annual anniversary bonus of up to $1000 Food and beverage discounts at all of our restaurants and cafes Health and wellbeing programs, including free yoga, free canoe passes, discounted ski pass, golf membership and fitness club memberships.

Discounts on spa services, movie passes, and rental/retail goods. Complimentary hotel stays at any of our 15 hotels! Fun employee events and opportunities to meet people. Opportunity to invest in our Employee Share Ownership Program. BCP is dedicated to fostering a workplace where everyone can thrive. We are part of the Bow Valley Workplace Inclusion Charter .

This means we want a team that is fair and welcoming for everyone. We work to remove barriers for people from equity-seeking groups. If you need help applying or need any accommodation, contact us at careers@banfflodgingco.com or 403-760-8521. Please note: Only candidates selected for further consideration will be contacted.