Prep Cook
Job description
COOKS-PREP COOKS APPLY: ONLINE: ( www.montanagrille.com/careers ) TEXT2APPLY: montanagrille to 85000 Montana Grille is a full-service and established restaurant concept, a “made-from-scratch” menu focus, and that promotes a Friendly and Professional work environment. Montana Grille offers its employees: Competitive Wages/Pay Flexible Schedule with Plenty of Hours Health Benefits Advancement Opportunities Montana Grille wants you to be a part of the team, if You possess a: PROFESSIONAL and HARD-WORKING approach to your Job RELIABLE TRANSPORTATION to Work Desire to be a member of an ESTABLISHED and REPUTABLE CONCEPT Detailed Job Description: Cooks/Prep Cooks Maintain a Guest focus AND a positive attitude Communicates effectively and clearly Assumes 100% responsibility for quality of products served Able to exert well-paced mobility throughout scheduled shift.
Complies with company policies, procedures, equipment use and food preparation Stocks and maintains sufficient levels of food products to assure efficient service Maintains a clean and sanitary workstation Handles, stores, labels, dates and rotates all products properly and consistently Complies with all company guidelines regarding Food Safety and Personal Safety Completes required tasks within assigned time frames Assists in line service, maintenance, cleanliness and/or other kitchen duties as assigned Follow procedures for Opening, Closing and on-going cleanliness.
Able to reach, bend, stoop and frequently Able to work in a standing position for long periods of time
Description copied from Rafferty's's careers page. Read the full posting before you apply.
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