TheJobsMapLead Line Cook - Paramus (New Cafe Opening)
Job description
Our lead line cooks/expeditors bring our guests comfort and joy by being guardians of our commitment to uncompromising quality and craftsmanship for all our savory dishes. They validate that all plates, allergies, and modifications meet company operating standards, and ensure the flow of service stays consistent with those standards.
Our inside expeditors have a passion for cooking with a keen eye for freshness, quality, and cleanliness, and a deep commitment to learning and teaching others.
Description copied from Tatte Bakery & Cafe's careers page. Read the full posting before you apply.
More jobs at Tatte Bakery & Cafe
General Manager - Washington, DC
Tatte Bakery & Cafe· Washington, DC, USACounter Team Members & Baristas - Tatte Reston
Tatte Bakery & Cafe· Reston, VA, USA· $27k – $30kMulti-Unit District Manager - Washington, DC
Tatte Bakery & Cafe· Washington, DC, USAMulti-Unit District Executive Chef - Washington, DC
Tatte Bakery & Cafe· Washington, DC, USA· $105k – $130kFacilities Technician – Boston Market
Tatte Bakery & Cafe· Boston, MA, USA· $62k – $75k
More jobs in Maywood
Patient Coordinator
SportsMed Physical Therapy· Maywood, NJPersonal Trainer
Svetness· Maywood, NJ· $52k – $94kVeterinary Assistant
Community Veterinary Partners· Maywood, NJ, US· $35k – $42kCertified Surgical Technologist
United Surgical Partners International· Maywood, New Jersey, United States· $64k – $83kArmed Transport Guard
Brink's· Maywood NJ· $62k – $75k