Line Cook

Position Overview

Cooks at Meráki Greek Grill are responsible for executing our menu with consistency, speed, and attention to quality. This role is essential to delivering the fresh, high-quality Greek food that defines our brand.

Key Responsibilities

Execute all menu items according to company recipes and standards Work across all stations including appetizers, salads, grill, fry, and gyros Ensure proper food preparation, cooking, and presentation Maintain a clean, organized, and efficient workstation at all times Follow all food safety, sanitation, and health guidelines Assist with prep work, stocking, and maintaining inventory levels Communicate effectively with team members to ensure smooth service Support catering production and high-volume service periods Qualifications: Ability to work in a fast-paced kitchen environment Strong attention to detail and commitment to quality Team-oriented with a positive attitude and strong work ethic Willingness to learn and be cross-trained across all stations Previous kitchen experience preferred but not required About Meráki Greek Grill: Meráki Greek Grill is a fast-casual concept built around fresh, high-quality Greek food and genuine hospitality.

“Meráki” means putting a part of yourself into your work—and that’s exactly what we look for in our team. We value individuals who take pride in what they do, support their teammates, and are committed to delivering a great experience for every guest.