Line Cook - The Lodge
$37,440
Against the Sioux Falls typical range
Job description
Line Cook The Lodge Bar & Grill at Jacobson Plaza is where great food, craft cocktails, and unforgettable experiences come together. Whether you’re firing up the grill or plating signature dishes, you’ll play a key role in creating a dining experience guests won’t forget. At The Lodge, we combine Midwest hospitality, rustic charm, and modern energy.
Guests relax by our double-sided fireplace, enjoy drinks on our string-lit patio, and dig into a menu built with intention — from house-prepared sauces and thoughtfully crafted burgers to elevated comfort favorites. With private events, community gatherings, and catering services, every day brings something new. Now Hiring: Line Cooks Starting at $18+ DOE We’re building a strong, dependable kitchen team and looking for culinary professionals who take pride in execution, consistency, and teamwork.
What You’ll Do! Execute menu items with precision, following established recipes and high quality standards Prepare ingredients and components in-house to support a thoughtfully built menu Maintain a clean, organized, and efficient workstation Contribute to a structured, team-focused kitchen environment Work collaboratively with front and back of house to deliver a seamless guest experience What We’re Looking For!
A passion for well-prepared food and attention to detail Ability to thrive in a fast-paced, high-energy service environment A team-first attitude and strong work ethic Availability for evening and weekend shifts Previous professional kitchen experience preferred What We Offer! You'll be a part of a shared tip pool No Late Nights - shift ends at 9pm on weeknights and 10pm on weekend nights Opportunities to learn and grow from within Location: The Lodge at Jacobson Plaza, Falls Park, Sioux Falls, SD
Description copied from Washington Pavilion's careers page. Read the full posting before you apply.
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