Formulation technologist

Job Description: Essential Requirements Minimum of 3 years of experience in the food manufacturing industry, with a strong preference for roles in Formulation, Product Development, Quality, or R&D. Bachelor’s Degree in Food Science, Food Engineering, Chemical Engineering, or a related scientific field. Proficiency in English is required for effective communication in a global organization.

Nice-to-have: A Master's degree in a relevant field (Nutrition, Chemistry, Quality) or experience with statistical analysis.

Key Responsibilities

Develop and optimize product recipes for new and existing products to meet nutritional, cost, and quality targets. This includes managing projects related to innovation, cost savings, and business continuity. Raw Material Management: Identify, evaluate, and approve new and alternative raw materials in collaboration with procurement and quality assurance teams.

You will be responsible for creating and maintaining raw material specifications. Nutritional and Quality Compliance: Ensure all formulations comply with internal nutritional standards, food safety guidelines, and regulatory requirements. This includes managing the nutritional compliance program and leading risk assessments for any deviations.

Cross-functional Collaboration: Serve as the subject matter expert on formulation and raw materials, working closely with various teams including R&D, Supply, Quality & Food Safety (Q&FS), and Commercial to drive projects and resolve manufacturing issues. What can you expect from Mars? Work with diverse and talented Associates, all guided by the Five Principles.

Join a purpose driven company, where we’re striving to build the world we want tomorrow, today. A strong focus on learning and development support from day one, including access to our in-house Mars University. An industry competitive salary and benefits package, including company bonus.