2026-2027 Pool Food Service Operators

Description: School Cafeteria Food Service Operators/Cashiers Job Summary: Assists in the preparation and service of quality food to students in a quick and pleasant manner. Plans the preparation of all baked items and some cooked items. Assists with the daily cleaning of all kitchen equipment to ensure cleanliness and sanitary conditions are met.

Reports inferior quality of food or faulty equipment to the appropriate authority. Prepares food according to a planned menu and tested, uniform recipes and determines if the finished product is of the best quality both in flavor and appearance before it is served. Records all food requisitions from the storeroom. Operates registers and computer when needed.

Performs other duties as directed by the Food Service Manager.

Qualifications

High School diploma or equivalent. Associates degree preferred Prior experience in food service is preferred. Working Conditions: This position will require the individual to work within a school cafeteria. Must be able to work with others to include students, teachers, food service workers and administrators. Must be able to work standing, kneeling, pushing, pulling, some lifting, etc.

Must be aware of and willing to uphold district policies and procedures as it relates to employees that are being supervised. Application Procedure: Apply Online Selection Procedure: Attachment(s): Food Service Operator.doc