Food Distribution Route Delivery Driver

Employment Type: Full-Time Compensation: 52K Annually + Benefits Position Overview We are seeking a dependable, motivated, customer-focused Route Delivery Driver to join our Deliveries team. In this role, you will be responsible for delivering high-end, temperature-sensitive culinary products, including artisanal cheeses, fine meats, specialty pastries, and gourmet ingredient s , to customers such as restaurants, hotels, and gourmet markets .

If you thrive in a fast-paced environment, enjoy physical work, and take pride in providing excellent customer service, we want to hear from you! You will receive full , r e gular pay du ring your training period. We do not require a commercial driver's license (CDL) .

Key Responsibilities

transport multi-temperature (frozen, refrigerated, and dry) food items safely to commercial kitchens and other food service establishments using standard routing software. Unloading and Verifying: cross-reference delivery invoices item-by-item with customers to ensure order accuracy and carefully document any special requests or returns.

Physical Handling: safely unload and maneuver products using hand trucks and ramps, including navigating down narrow hallways, stairs, and into walk-in coolers and freezers. Frequently lift up to 55 lbs. Product Care: monitor cargo area climate controls to strictly maintain cold chain , ensuring delicate gourmet products arrive in pristine condition.

Customer Service: act as the face of the company by providing professional, polite service during customer interactions and handling delivery paperwork and payments accurately and efficiently.

Qualifications

must be at least 21 years old with a valid driver’s license and a clean driving record. A CDL is not required. Pre-Employment Screening: must be authorized to work in the U.S. and pass a mandatory background check, have a clean driving record (MVR), and have a current DOT physical card. Physical Demands: physically capable of walking up and down stairs, bending, kneeling, and lifting heavy packages continuously throughout a shift in all weather conditions .

Schedule Flexibility: able to start early morning shifts Monday thru Friday (typically between 4:00 AM and 6:00 AM) and finish at varying times, depending on route distance, order volume, traffic, and delivery conditions. Experience: 1–2 years of box truck route delivery experience. Experience within the hospitality/food service industry (such as restaurant supply or wine distribution) a plus!

Language Proficiency: must be able to read, write, and speak English fluently to safely read road signs, navigate delivery instructions, communicate effectively with customers, respond to official inquiries, and use hand-held electronic devices with English interfaces.

Compensation

$52,000 annually Full Benefits Package: Comprehensive medical, dental, and vision insurance coverage Retirement Planning: 401(k) plan with competitive company matching Time Off: Paid time off (PTO), floating holidays, and paid holidays Perks and Equipment: local routes so you are home every night. We supply delivery vehicles, hand trucks, electronic devices, and company uniforms.

Enjoy employee discounts on our exceptional catalog of gourmet foods