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Sanitation Generalist

Florence, SC, USAFull-timePosted Oct 5, 2026

Job description

DUTIES AND RESPONSIBILITIES

Sanitize and rinse equipment ensuring SSOP procedures are followed carefully. Operate hand pumps and portable foam containers to sanitize equipment Use high pressure water sprayer systems to wash equipment Use scrub brushes high pressure hoses, hand scrubbers, scrappers, ladders, extension poles, boom/scissor lifts to perform sanitation activities Work with cleaning agents and chemicals Wash foods tubs, containers, and utensils Perform cleaning activities such as sweeping, mopping, drying floors, picking-up trash, organizing equipment, wipe down equipment and squeegee wet surfaces Perform visual inspection of all equipment to ensure proper quality of work Report damaged equipment to supervisor/lead Ensure all equipment is left in sanitary condition Perform work in a fast-paced environment, maintain production and quality requirements Maintain knowledge, understanding and adhere to safety policies, USDA, GMP’s, QA, HACCAP, and sanitation rules and regulations, and company policies Regular and dependable attendance and punctuality is an essential function of this position All other duties, as assigned.

SKILLS: Must be able to work under general supervision; understand and carry out instructions Basic knowledge of how to set up machinery and to use hand tools to dismantle and reassemble equipment Good communication skills Must be able to follow all GMP’s and Sanitation procedures

Description copied from Ruiz Foods's careers page. Read the full posting before you apply.

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