Dietary Manager

Sunny Ridge - Nampa, Idaho

Full Time Dietary Manager

Sunny Ridge is a skilled nursing and rehabilitation community where compassionate care and professional growth go hand in hand. We proudly serve residents who depend on us for both long-term and short-term care, and we're always interested in connecting with dedicated professionals who share our commitment to excellence. 

If you're looking for a workplace with a supportive team, appreciative residents, and opportunities to grow your career, Sunny Ridge may be the right fit for you. 

What you'll do:

• Follows recipes and prepare meals that correspond to the menu cycle

• Cooks or prepares palatable, attractive, nutritionally adequate meals in institutional quantities according to census and diet type, that are served at proper temperatures and at proper times

• Adjusts food quantities according to the needs of residents to prevent over/under production of food

• Serves meals on time

• Keeps a clean and organized work area

• Prepares and maintain a supply of food substitutes to accommodate resident's choice and preferences

• Assists Dietary Manager in preparations for inspections and state surveys

• Follows facility policies and procedures for infection control at all times

• Other duties as necessary and assigned.

What we offer:

• Competitive hourly pay based on experience 

• 401(k) with company match 

• Medical, dental, vision, and life insurance options 

• Generous paid time off (PTO) 

• Up to  $500 per month  in nursing school tuition reimbursement 

What we're looking for:

• Current Food Handlers Permit

• ServSafe Certification is preferred

• Ability to read, speak, and understand English

• High school diploma or equivalent

• One plus years' experience working in a commercial kitchen

• Experience cooking in a skilled nursing facility a plus

Physical Requirements and Environmental Conditions:

• Exposure to body fluids and communicable diseases

• Full range of body motion including handling and lifting objects

• Ability to lift/push/pull 50-100 lbs. unassisted

• Ability to stand or walk for long periods of time

• Must be able to see and hear or use prosthetics that will enable these senses to function adequately to ensure that the requirements of this position can be fully met

• Must meet the general health requirements set forth by the policies of the facility

Why us:

Our Cooks care for a geriatric population that depends on consistent, knowledgeable, and compassionate care. We value teamwork, respect, and professional development-and  we're  proud of the supportive environment  we've  built. 

If you're a Cook who takes pride in providing quality care and wants to be part of a supportive, people-first team, we'd love to hear from you. Apply today - we're actively interviewing.