150 open roles
Prep Cook
$33k to $36k
Against the Grand Rapids typical range
Job description
Like fast-paced, fun work where you’re never bored? We want you! Creative Dining Services is looking for a Prep Cook/Front of House worker on the campus of Davenport University . Full-time shift: 10:00am - 6:30pm Pay range: $16.00-$17.50/hour Meals Provided! As the Prep Cook, works within the Dining Services Department to ensure that high quality, properly seasoned, nutritious food is being provided throughout the operation, in a safe manner.
Works cooperatively as a valued member of the dining services team, assisting with any aspect of the dining services program necessary. Core Responsibilities: Prepare food such that all food is ready for use within the established timeframe. Prepares food items according to established recipes and menus in a manner in which preserves food freshness, quality and appeal.
Prepares items for the Front of House/Salad Bar/Deli/Desserts Utilizes safe food handling techniques at all times. Stores food items according to established standards of practice; utilize proper labeling and dating. Holds prepared food items at appropriate temperatures (below 40° if cold, above 135° if hot). Maintains production records (food usage, overages, shortages, customer counts, etc.)
Maintains established logs (food temperatures, cooling temperatures, cooler & freezer temperatures, etc.) Maintains a clean and sanitized work area. Maintains a safe, tidy and well organized work environment at all times; cleans up spills quickly, wears protective gear as needed (i.e. slicer glove), and stores wares safely.
Communicates needs and concerns regarding food production and kitchen operation to supervisor appropriately, and in a timely manner. Monitors kitchen equipment for proper functioning; report any discrepancies to supervisor immediately. Supports other kitchen employees in assuring that the essential functions of the kitchen are performed adequately and appropriately.
Assists in ordering and inventory procedures. Removes refuse as needed. Puts away/Pulls stock as needed. The Ideal Candidate Will Have: High School diploma or equivalent preferred Minimum of 1 year food service experience preferred ServSafe Certification We Offer: Competitive pay and quarterly bonus opportunities Medical, dental, and vision insurance 401(k) with a company match Paid time off Paid holidays About Creative Dining Services Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience – one that’s fun, innovative, and focused on your community.
Why? Because that’s how it should be. Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly! 10:00am - 6:30pm 40
Description copied from Creative Dining Services's careers page. Read the full posting before you apply.
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