3 open roles
COOK $500 Sign on Bonus
$33k to $48k
Against the United States typical range
Job description
Job Description: We are looking for a reliable and motivated Cook to join our kitchen team. The ideal candidate has a passion for food, works well in a fast-paced environment, and takes pride in preparing high-quality meals.
Responsibilities
· Prepare and cook menu items according to recipes and standards · Maintain cleanliness and organization of the kitchen · Monitor time and food temperatures · Follow food safety and sanitation guidelines according to state, federal, and facility policies and procedures · Assist with food prep, stocking, and inventory · Work collaboratively with kitchen staff and management · Ensure timely and consistent food quality · Attend facility in services and training · Perform other department duties as assigned by manager Requirements: · Previous cooking or kitchen experience required · Experience working with therapeutic diets preferred, but will train · Ability to work on your feet for extended periods and able to perform all range of motion · Ability to lift 50-75 pounds, stoop, reach, and carry · Ability to withstand temperature and humidity changes · Ability to work with various cleaning chemicals · Strong attention to detail · Ability to work nights, weekends, and holidays as needed.
Availability to cover shifts in emergency situations · Available working hours 5am-1:30pm, or 10:30am-7pm · Positive attitude and strong work ethic · Serv. Safe certification or equivalent or be willing to obtain.
Description copied from Inter-Faith Care Center's careers page. Read the full posting before you apply.
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