Dishwasher / Porter
$35k to $42k
Against the New York City typical range
Job description
Our current pay range is $17.00 to $20.00 per hour Be the engine of a busy kitchen. Your commute is on us: we provide a fully funded monthly public transit pass, so you get to and from work for free. Behind every plate of tapas at Boqueria is a spotless kitchen, and our dishwashers and porters make it happen. We're looking for someone with a positive attitude and an eye for detail who keeps the whole team moving.
This role is for you if:
- You tackle every task with a smile.
- You sweat the details and make sure every dish is spotless.
- You know we succeed together: you have your team's back, and they have yours.
- You like steady, hands-on work in a fast-paced kitchen.
- You own your station and take pride in your work.
What you'll do
- Keep everything spotless: provide guests with spotless cutlery, plates and glassware.
- Support the kitchen: keep pots, pans and kitchen tools clean and ready for the line cooks.
- Keep the restaurant clean: make sure the kitchen and dining areas are always properly cleaned.
- Bring the energy: take every shift up a notch and add to our positive team culture. What you bring:
- A positive attitude and attention to detail.
- The ability to stand for extended periods, lift up to 50 lbs., bend, reach and twist.
- You must be at least 18 years old.
What we offer
- Pay: competitive hourly pay. Paid weekly.
- Free commute: a fully funded monthly public transit pass. We'll get you to and from work for free.
- Benefits: medical, dental, vision and supplemental coverage.
- Time and perks: paid time off, discounted meals and flexible scheduling, with full-time and part-time availability.
- Growth: a path to grow with Boqueria Restaurant Group, an upscale restaurant group.
- Culture: a team with high standards that takes care of each other. About Boqueria® Boqueria is a neighborhood tapas bar inspired by the buzzy kiosks around El Mercado de la Boqueria, Barcelona's famous food market. Since our first restaurant opened on 19th Street in Manhattan's Flatiron district in 2006, our open kitchens have turned out classic Spanish tapas and seasonal small plates made for sharing. We're rooted in tradition, but we're not traditional. Today you'll find Boqueria in New York, Washington DC, Chicago, Nashville, Boston, West Hartford and Atlanta. Ready to join the team? Apply today. Boqueria Restaurant Group is an Equal Opportunity Employer. We do not base employment decisions on race, color, religion, creed, sex, pregnancy, sexual orientation, gender identity or expression, age, national origin, citizenship status, disability, veteran or military status, marital status, or any other characteristic protected by federal, state or local law.
Description copied from Boqueria's careers page. Read the full posting before you apply.
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