7 open roles
Seasonal Lab Technician
$42k to $44k
Job description
Pay: $20.25 – $21.00 per hour. The Seasonal Laboratory Technician is responsible for performing quality and compositional analyses of olives and olive oil. This role works closely with laboratory supervisors and production personnel to collect samples from the mill, conduct routine testing, and monitor key quality indicators, including oil content and fruit moisture levels.
Corto Harvest is a 24/7 operation from mid-October to early December so the ability to work any shift, at least 6 days per week, is required and a willingness to work up to 12 hours if needed.
Description copied from Stanislaus Food Products's careers page. Read the full posting before you apply.
More jobs at Stanislaus Food Products
Director of Maintenance & Engineering
Stanislaus Food Products· Modesto, CA, USA· $175k – $195kDirector of Production
Stanislaus Food Products· Modesto, CA, USA· $175k – $205kTemporary Packaging Team Member
Stanislaus Food Products· Stockton, CA, USA· $42k – $44kEmployee Services Coordinator
Stanislaus Food Products· Modesto, CA, USA· $62k – $73kSeasonal Milling Lead
Stanislaus Food Products· Stockton, CA, USA· $54k – $56k