Seasonal Restaurant Team Member
Job description
Join Our Team This Holiday Season!
We're hiring reliable, energetic, and customer-focused team members to help us deliver an exceptional guest experience during our busiest time of the year.
This is a seasonal position from October through December, with the potential for permanent employment based on performance and business needs.
Responsibilities
Depending on business needs, you may:
- Greet and assist guests
- Operate the cash register and process transactions
- Prepare and serve food
- Package holiday and catering orders
- Restock supplies and maintain cleanliness
- Wash dishes and support kitchen operations
- Work as part of a team to provide excellent customer service
Qualifications
- Must be at least 18 years old
- Flexible availability, including evenings, weekends, and holidays
- Reliable transportation
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Previous restaurant or retail experience is a plus, but not required
- No food or chemical allergies
Physical Requirements
- Ability to stand for extended periods
- Ability to lift up to 30 pounds independently and 60 pounds with assistance
- Ability to bend, stoop, push, pull, and perform repetitive tasks in a restaurant environment
What We Offer
- Competitive pay
- Paid training
- Supportive team environment
- Growth opportunities and potential for permanent employment
Apply today and join our team for an exciting and rewarding holiday season!
Job Type: Seasonal (October-December) Schedule: Day, Evening, Weekend, and Holiday Shifts Available Work Location: In Person
Equal Opportunity Employer
Description copied from This Is It! Southern Kitchen & BBQ's careers page. Read the full posting before you apply.
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