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About ChilliChans

At Chilli Chan's, we bring Taiwanese vegan flavours to your table using natural, preservative-free ingredients. Our range includes crispy chilli oil, chilli vinegar dressing and sun-dried knife-cut noodles, all crafted to add bold flavour to every meal. Introducing Eyan, the founder of Chilli Chan’s, who started her business during the 2021 COVID lockdown. Inspired by a desire for home-cooked meals, she experimented with her mother's recipes to create her signature crispy chilli oil. After positive feedback from friends and family, she decided to pursue her passion full-time, leaving her corporate job at Adidas to share delicious vegan Taiwanese flavours.

Employees
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Leadership

The top of ChilliChans's org chart, with how many people report into each leader.

EC

Eyan Chan

Founder & CEO

Jobs at ChilliChans

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