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Cotton Culinary jobs and careers

United States

About Cotton Culinary

Cotton Culinary is capable of fulfilling any culinary need from a white tablecloth affair to serving thousands in an industrial setting. Our diverse culinary management team includes 50 years of restaurant ownership and catering experience and can develop a concept that meets the unique demands and goals surrounding food service for any size group or within any operating environment.

Founded
2014
Employees
11 to 50
Headquarters
United States

Leadership

The top of Cotton Culinary's org chart, with how many people report into each leader.

KJPhoto of Kraig Junck

Kraig Junck

Vice President of Operations: Food and Beverage

Jobs at Cotton Culinary

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