Production Operator (cook) - Night shift

Operate machinery/equipment or processes Identify hazards and work with Team Leader to rectify Comply with Quality, GMP, Hygiene and Food Safety policies, standards and procedures Complete all relevant production, quality and safety related paperwork Perform preventative and general maintenance on food production equipment Willingness to work in a team environment and participate in job rotation practices Previous experience in FMCG or Food Manufacturing Industry (desirable) Proven experience in operation, clean, change over and conducting preventative/general maintenance Strong mechanical aptitude and mechanical comprehension Forklift licence (not essential but preferred) Walkie Stacker operation Strong verbal and written communication skills Our Benefits: Ample opportunity for career growth Diverse & Inclusive workplace Health & Wellbeing Programs Friendly, passionate and supportive team providing enriched culture Free onsite parking + Free Hommus and other dips!

If this role sounds desirable and offers a good match to your skills and abilities, apply now! Click on the Apply button and attach a brief resume outlining your work experience, qualifications, and strengths.

Overview

At Pepsi. Co, you can Dare for Better. You can help build a world where there are more possibilities for more people, no matter what role you hold. Obela, a proud part of Pepsi. Co ANZ, is an Australian-based company dedicated to transforming everyday eating with our innovative fresh dips and spreads. Our mission is ‘To Unite & Delight the World Around Planet Positive Food’.

We’re passionate about safety, quality, our people, and our customers. As we continue to grow, we’re focused on strengthening our capabilities and attracting talented individuals like you to support our success. We currently have an exciting opportunity to join our Obela night shift team as a Production Operator (cooking).

Details: Location: Cavan (SA) Position: Full Time Permanent Shift Hours: Monday to Friday 10:00pm to 6:00am Responsibilities Operate machinery/equipment or processes Identify hazards and work with Team Leader to rectify Comply with Quality, GMP, Hygiene and Food Safety policies, standards and procedures Complete all relevant production, quality and safety related paperwork Perform preventative and general maintenance on food production equipment Willingness to work in a team environment and participate in job rotation practices Qualifications Previous experience in FMCG or Food Manufacturing Industry (desirable) Proven experience in operation, clean, change over and conducting preventative/general maintenance Strong mechanical aptitude and mechanical comprehension Forklift licence (not essential but preferred) Walkie Stacker operation Strong verbal and written communication skills Our Benefits: Ample opportunity for career growth Diverse & Inclusive workplace Health & Wellbeing Programs Friendly, passionate and supportive team providing enriched culture Free onsite parking + Free Hommus and other dips!

If this role sounds desirable and offers a good match to your skills and abilities, apply now! Click on the Apply button and attach a brief resume outlining your work experience, qualifications, and strengths.