Bartender

Lou Lou's Tavern is now open at The Refinery , and we're looking for a dependable Bartenders to join our front of house team . Our chef-driven menu is built on thoughtful preparation, consistent execution, and quality ingredients in an approachable tavern setting. Inspired by The Refinery’s historic train system, Lou Lou’s is a vibey, welcoming tavern - big booths, a lively bar, outdoor seating, and a natural connection to the venue’s live music culture.

With upcoming concerts and large-scale activations, this will be a high-energy environment where hospitality and momentum go hand in hand. Now Hiring Bartenders Responsibilities : Provide friendly, professional, and efficient service Guide guests through menu and beverage selections Maintain full knowledge of food, drinks, and specials Keep a clean and organized section or workspace Work as part of a team to ensure a smooth service What We’re Looking For: 3 - 5+ years of restaurant / high volume bartending experience preferred Mixology & drink-design experience preferred Strong communication and interpersonal skills Ability to multitask in a fast-paced environment Positive attitude and team-first mindset Professional appearance and demeanor Standards We Expect: Consistent, high-level guest service Suggestive selling and menu knowledge Strong attention to detail Why Join Lou Lou’s: New restaurant opening at The Refinery Competitive pay (based on experience) Growth opportunities and internal promotion Positive, professional kitchen culture If you’re energized by live music, elevated yet approachable hospitality, and the opportunity to build something from the ground up — we’d love to connect.

Equal opportunity employer This is a tipped role paying $3.25 per hour, plus tips. The advertised range is an expectation but not guaranteed.