Fine Dining Bartender - Seasonal (Winter 2026/27)

The Winter Seasonal Fine Dining Bartender is responsible for preparing and serving a wide range of specialty cocktails, wine, beer and non-alcoholic beverages while delivering exceptional guest service in a lively, fast-paced mountain resort environment. Bartenders are expected to uphold high standards of service, cleanliness, accuracy and hospitality while managing bar flow efficiently and safely during high-volume service.