Polisher
Job description
Job Details: Level: Entry, Salary Range: Undisclosed, Job Category: Restaurant
- Food Service, SUMMARY The Polisher's main functions are to receive, store, polish and maintain the front of the house restaurant supplies including glassware and silverware ensuring each guest are given a quality experience. Additional tasks include folding napkins, making extra place settings, inventory, stock shelves, racks, tables and service stations, restock dining room and service stations with china, silverware, glassware, utensils, condiments, and linen.
DUTIES AND RESPONSIBILITIES
The primary duties and responsibilities include, but are not limited to the following: Polish glassware and silverware in a timely manner Anticipate staff needs including folding napkins and replenishing stock, making extra place settings, clearing tables Provide support to all team members Promote teamwork and interact with employees in a fair and professional manner Maintenance and cleanliness of work area Communicate all bar related, issues, concerns and innovations with Manager on Duty Create and maintain a positive, safe and healthy work environment Be a role model and lead by example in terms of professionalism, positive attitude, taking initiative, work ethic, work performance, etc.
Maintain a positive, pleasant, attitude in the workplace Provide exception guest service through clear communication, highest level of service and professionalism Other duties as assigned Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Experience/Training: Knowledge of food and beverage menu and specifications, policies and procedures, workplace safety procedures, Language Ability: Excellent verbal and written communication skills and reading skills; people and hospitality orientation Technological Skills: Proficient in POS, Microsoft Office, Outlook Availability: Work various shirts, weekends, events, and holidays Work Environment: Walk, bend, climb, stand, lift, carry, stoop, and wipe; may remain stationary for long periods of time; be able to lift up to 50 lbs, frequent washing of the hands EQUAL OPPORTUNITY STATEMENT: Decisions and criteria governing the employment relationship with all employees at 1000 North are made in a non-discriminatory manner, without regard to race, color, creed, religion, national origin, sex, marital status, pregnancy, disability, sexual orientation, gender expression, veteran status, age, FMLA status, or any other factor determined to be unlawful by federal, state or local statutes.
Description copied from 1000 NORTH's careers page. Read the full posting before you apply.