Registered Dietitian

Position Summary

As our Dietitian, you will manage patient nutritional care through structured planning, counseling, and daily documentation. You will develop core meal plans for general patients, special requests, and critical needs. Using your analytical skills, you will assess nutrition and create targeted solutions for malnourished patients or those with specific dietary goals.

Beyond meal planning, you will serve as a counselor to help sustain patient morale. You will also oversee routine daily documentation from aides and management. By carefully tracking what has or hasnt worked for each individual, you will ensure you provide the proper meals for their ongoing care.

Qualifications

Bachelor's degree in Dietetics or related field Completed a didactic program in dietetics accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND), formerly known as the Commission on Accreditation for Dietetic Education (CADE) required Experience: One (1) year of healthcare experience preferred Knowledge & Skills: Ability to work with teammates Keen interest in the impact of diet on health Good interpersonal skills.

Communication skills, including the ability to explain complex things simply An understanding of food science Able to motivate others Licensure: Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) Licensed by the KS State Dietetics Licensing/Credentialing Board <div