Unit Finance Controller

✅ Key Responsibilities Financial Planning & Analysis ● Prepare and monitor annual budgets, forecasts, and business plans. ● Review monthly financial statements and provide variance analysis with actionable insights. ● Recommend strategies to enhance profitability and operational efficiency. Accounting & Compliance ● Ensure accurate and timely recording of all financial transactions as per ITC and statutory guidelines.

● Oversee preparation of P&L statements, balance sheets, and cash flow reports. ● Maintain strict compliance with all regulatory and audit requirements, including GST, TDS, and other statutory filings. Cost Control & Inventory Management ● Monitor departmental expenses and implement effective cost control measures. ● Oversee inventory management across F&B, housekeeping, and other operational departments.

● Identify opportunities for cost optimization while maintaining guest service standards. Team Leadership & Collaboration ● Lead, mentor, and develop the finance team to ensure smooth day-to-day operations. ● Collaborate with department heads to drive financial discipline and accountability. ● Conduct regular reviews to improve team performance and process efficiency.

Strategic Partnership ● Partner with the General Manager to provide financial insights that drive key business decisions. ● Support initiatives for revenue growth, margin improvement, and process streamlining. ● Contribute to long-term business sustainability and operational excellence.