Barista

Job Details: Job Location: Hugos Family Marketplace

• Store #13
• W 1st St
• Fosston, MN, Position Type: Full Time (35+ Hours/Week) or Part Time, Education Level: High School, Salary Range: $12.00 - $14.00Hourly, Travel Percentage: None, Job Shift: After School/Weekends, Job Purpose:
• As a Barista at Hugo's Family Marketplace (& Caribou), you will be the face of our coffee service, providing exceptional customer experiences while preparing and serving high-quality beverages and food items.

Your role

is pivotal in ensuring customer satisfaction through efficient service, product knowledge, and adherence to health and safety standards.

Key Responsibilities

• Greet customers warmly and assist them in a friendly and efficient manner.
• Take customer orders accurately and efficiently, ensuring a positive interaction.
• Prepare and serve beverages according to Caribou standards, ensuring consistency and quality.
• Prepare food items, including pastries and sandwiches, adhering to company recipes and presentation standards.
• Operate the point-of-sale system/register with accuracy, handling cash and card transactions securely.
• Maintain cleanliness and organization of the coffee station and seating area, ensuring a welcoming environment.
• Conduct inventory checks and assist in stock management to ensure smooth operations.
• Adhere to food safety, sanitation, and health regulations to ensure a safe environment for customers and staff.
• Demonstrate product knowledge and make recommendations to enhance the customer experience.
• Collaborate with team members to ensure smooth operations and a cohesive work environment.

Benefits

Full Time

• Health, Dental, and Vision Insurance, 401k, Paid Time Off, and Holiday Pay. Full Time and Part Time
• Employee Discount and Time & Half Holiday Pay.

Qualifications

Required Education:

• High school diploma or GED
• Caribou provides on-the-job training Preferred Education:
• Some post-secondary coursework in hospitality, food service, or customer service (optional) Required Experience:
• No prior experience required Preferred Experience: - 1+ year of experience in food service, café, or customer-facing retail
• Experience with POS systems or cash handling
• Familiarity with coffee preparation and espresso machines Required Skills and Abilities:
• Customer service and communication
• Ability to follow recipes and beverage preparation guidelines
• Attention to detail and accuracy in order taking and preparation
• Teamwork and reliability in a fast-paced environment
• Multitasking and time management skills
• Basic math and cash handling proficiency
• Physical stamina for standing, lifting, and performing repetitive tasks
• Commitment to cleanliness and adherence to food safety standards