TheJobsMap123 open roles
Sous Chef (Fine Dining)
$65k to $80k
Against the Washington typical range
Job description
We are looking for the best Sous Chefs in the DC area! Truluck's is currently interviewing culinary professionals with experience in fine dining steak and seafood preferred. • Salary: $65,000-$80,000 (Salary Commensurate with experience) • Bonus Potential • Full-Time • Great Benefits • 401(k) matching • Dental insurance • Employee discount • Flexible schedule • Health insurance • Paid time off • Vision insurance • Employee Meals • Beautiful DC Location! • Experience with similar fine dining concepts preferred!
Description copied from Truluck's's careers page. Read the full posting before you apply.
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