Grill Cashier

Location: HCG WI DELLS Department: HCG-WD Snack Bar Summary: POSITION OVERVIEW The Grill Cashier is crucial in ensuring a positive dining experience for our guests. The primary responsibilities include greeting guests and taking orders, plating and serving food, maintaining cleanliness, and contributing to the overall efficiency of our grill operations.

MINIMUM QUALIFICATIONS

1. A high school diploma or equivalent diploma is preferred. ESSENTIAL:
2. Prior experience in customer service or a similar role.
3. Excellent communication skills and a friendly demeanor.
4. Ability to multitask and stay organized during busy shifts.
5. Ability to stand for long hours. EXPERIENCE:
6. Relevant experience in food service or hospitality is preferred but not required.