Restaurant Shift Leader

Job Title: Restaurant Shift Leader Department/Function: Food Service Operations Location: Field, in Shop Reports to: General Manager/Assistant Manager Part-Time /Nonexempt Do you hunger for more? Potbelly Sandwich Shop is looking for friendly and outgoing people who enjoy working in a fast-paced, friendly environment.

We’re where good vibes and great careers come together! Potbelly is a nationally loved sandwich shop with 400+ locations—and it’s all powered by our amazing people. Ready to join the Potbelly Nation?

About the Role

A Potbelly Shift Leader brings the team together to make lunch something customers look forward to. You’ll lead by example—keeping the energy high, the service fast and friendly, and the food consistently great in a clean, inviting environment. What You’ll Do Oversee smooth shift operations and create a positive guest experience Lead and support team members, assign tasks, and provide feedback Follow all safety, security, and opening/closing procedures Deliver excellent customer service and resolve issues promptly Maintain food safety, quality, and cleanliness standards Manage labor, food costs, and waste Handle cash procedures and balance drawers accurately What You Bring to the Team You are friendly and customer service focused You have excellent communication skills You take initiative in problem-solving You can lead a fast-paced environment Basic Qualifications You can handle potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish You can handle the ambient heat of the kitchen You’re at least 18 years old You're able to stand/walk for up to 8 hours or as needed You’re able to lift up to 10 pounds frequently and up to 20 pounds occasionally You are applying to work with a franchisee of Potbelly Corporate.

If hired, the franchisee will be your only employer. Franchisees are independent business owners who set own terms of employment, including wage and benefit programs, which can vary between franchisees. #PREMIEREATS