Dough Preparer

$37k to $44k

Union City, CAFull-timePosted Oct 15, 2026

Job description

Part Time of Full Time positions available KEY RESPONSIBILITIES Dough Production

  • Portion dough to the correct weight for each product using bench scales and established portion guides
  • Add filling accurately — correct amount, even distribution, and proper placement for each SKU
  • Shape and seal each piece to the Ling Nam Express standard — consistent size, clean seam, proper finish
  • Lay assembled pieces on trays in the correct count and arrangement for baking — standard is 52 pieces per tray
  • Maintain a personal output target of 25 trays per day at full production capacity (100 trays total / 4 preparers per shift) Quality & Consistency
  • Follow all recipe specifications and portioning guides exactly — consistency across every piece on every tray
  • Self-inspect your work before submitting trays to the Lead Baker — flag any trays that do not meet standard
  • Alert the Lead Baker immediately if dough quality, filling supply, or equipment performance is impacting your output Sanitation & Food Safety
  • Maintain a clean and organized prep station throughout the shift — wipe down surfaces, manage waste, and keep tools in order
  • Follow all food safety protocols including handwashing, glove use, temperature monitoring, and allergen handling
  • Complete assigned sanitation tasks at shift open, mid-shift, and close WHAT WE'RE LOOKING FOR Required
  • Ability to work quickly and consistently with your hands — this role requires manual dexterity and sustained focus
  • Comfortable working in a hot, fast-paced bakery production environment for an 8-hour shift
  • Able to stand, bend, and lift up to 50 lbs throughout the shift
  • Reliable, coachable, and a strong team player
  • Food Handler Certification (or willingness to obtain within 30 days of hire)
  • Prior experience in a kitchen, bakery, or food production environment preferred — we will train the right person Preferred
  • Familiarity with Filipino or Asian bakery products
  • Experience with high-volume dough production or bread assembly
  • Bilingual in Filipino (Tagalog) or Spanish Salary $18 - $21 per hour

Description copied from Ling Nam's careers page. Read the full posting before you apply.

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