Dishwasher

Position: Dishwasher Status: Hourly, part-time (weekdays, evenings, weekends, holidays) Summary of requirements: The dishwasher at Shaker Village is responsible for maintaining cleanliness and sanitation standards for china (dishes), glassware, tableware, cooking utensils, etc. using machine and manual cleaning methods.

This position also ensures the dishwashing area is maintained as a clean, safe and sanitary facility. The dishwasher supports management and all kitchen staff in developing a sense of teamwork and cooperation. Specific Duties: Sort and rinse dirty dishes, glassware, silverware and cooking utensils to wash in dish machine and by hand.

Operate and maintain dish machine in safe and efficient manner. Wash pots and pans by hand. Clean Tables and carry trays to dish area. Store cleaned items in work areas in orderly fashion Remove trash and cardboard from work areas. Sweep and mop floors. Clean garbage cans. Setup and break down tables, chairs and other equipment for special events Comply with all safety and health department requirements Rotate stock and put up truck deliveries.

General restaurant and restroom cleaning as directed Be a team player and follow directions of management Physical Requirements: Ability to work independently and as a team as needed Must be capable of standing for long periods Required to climb or balance and stoop or kneel Must frequently lift and/or move objects weighing 10 - 25 pounds Must be able to lift 50 pounds as needed (occasionally) Must be able and willing to climb stairs with tools and equipment Vision abilities include close vision, distance vision, color vision, peripheral vision and depth perception and ability to adjust focus Must have excellent manual dexterity Work Environment: This job operates mainly in a kitchen environment and routinely uses sinks and dishwasher and tools to clean kitchen applicants Frequent exposure to hot water, potentially slippery floors, garbage disposals and cleaning chemicals Frequent exposure to outside fluctuating temperatures (inside and outside work as needed)