17 open roles
Full-Time Seasonal Cook
Job description
The Cook plays a very important role in the overall success of the Newfields Culinary Arts Department. This position works closely with the Executive Chef and Sous Chef to ensure that seasonal operations needs of the team are met. The Cook makes sure that the needs of all seasonal projects for both the customer and employees are being met during each shift.
Description copied from Newfields's careers page. Read the full posting before you apply.
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