Deli Clerk

Job Details: Job Location: It's Only Natural

• Bellport, NY, Position Type: Part Time, Education Level: None, Salary Range: $17.50 - $19.00Hourly, Travel Percentage: None, Job Shift: Day, Job Category: Customer Service, Overview Cornucopia's deli serves healthy, allergen-friendly food that is 100% non-GMO and almost entirely Organic. Deli Clerks provide immaculate customer service by pleasantly greeting customers, readily answering any questions they may have, performing light preparation, packaging, and serving our various dishes. Deli clerks are also responsible for light cleaning of utensils and equipment while the store is open, along with a more complete cleaning routine upon closure for the day. Our team thrives off of the high energy workplace and abundant conversations with both customers and fellow employees. The Deli Clerk position is an excellent entry point to the world of customer service and prepared foods with opportunities for advancement into supervisory and managerial positions behind the counter - as well as in the kitchen. Flexible schedules and unique benefits make this an excellent part-time position for students while committed and effective team members may easily find a full-time career in Cornucopia's deli. The exceptional camaraderie of our Deli Staff has been built on abundant communication, mutual support, and a strong sense of responsibility. If these are the traits you want to see in your co-workers - and yourself - we would love to have you join our team! Features Flexible part-time hours Full time positions available Growth opportunities Great team atmosphere and workplace culture Opportunity to learn more about natural/organic and/or healthy/allergen-friendly food Benefits Flexible scheduling Employee discounts Paid gym memberships Birthday bonus Company profit sharing plan 401k plan + company matching contributions Paid time off for volunteer work Ability to earn paid time off Responsibilities Greet all customers and provide friendly, efficient customer service Prepare, package, and serve menu items Ensure all products meet our standards and are fit for sale Log & dispose of product which do not meet our standards Adhere to all serving guidelines including portion size & proper labelling Adhere to proper health codes and standards Maintain a clean and orderly workplace Lightly clean all work surfaces upon completion of each day of business Prepare fresh fruits and vegetables for juices & smoothies Checks out customers efficiently and accurately. Cleans and stocks Front End areas. Follows all cash handling procedures.

About You

Punctual Dependable Team player Good communicator Ready to work in a fast-paced environment Willingness to learn and adhere to workplace systems and proper health codes Ability to work weekend shifts (required) Qualifications: