Front of the House Utility - Hospital

REAL Food re-fined. Front of the House Utility

• Hospital | Location: Panorama City, CA 91402 Compensation: $18.50-$19.50 per hour| Full-Time Schedule: Monday-Friday, 7am - 3:30pm; some weekends as-needed.

Job Summary

As a Front of the House Utility , you’ll play a key role in keeping daily food service operations running smoothly. This is a cross‑trained position that supports multiple areas of the operation, including dishwashing, cashiering/retail service, and general kitchen support. You’ll help maintain a clean, organized, and welcoming environment while working alongside a collaborative team that values flexibility, teamwork, and great service.

What You’ll Do Support overall kitchen and food service operations across multiple areas Wash, sanitize, and organize dishes, utensils, and kitchen equipment Operate and maintain dishwashing equipment in compliance with sanitation standards Assist with cashiering, retail, or point‑of‑sale duties as needed Help keep kitchen, service, and dining areas clean, stocked, and organized Assist team members during busy meal periods to ensure smooth service Follow all safety, sanitation, and food handling guidelines Perform additional duties as assigned to support daily operations What You’ll Bring High School Diploma/GED A positive attitude and willingness to learn across multiple roles Reliability, flexibility, and a strong team‑first mindset Ability to work in a fast‑paced environment and stay organized Comfort with physical tasks such as standing for extended periods and lifting kitchen items Strong attention to cleanliness and food safety standards Clear communication skills and a customer‑service oriented approach Previous food service, dishwashing, or cashier experience is helpful but not required - we’re happy to train the right person Serv.

Safe® Certification and State Food Handler Card Ability to pass a criminal background check and drug screen Physical and Sensory Requirements This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks.

Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities. At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food.

Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities.

What We Offer

Life/Work Integration Paid Bereavement Leave Paid Parental Leave Paid Baby Bonding Leave Paid Elder Care Leave Paid Time Off (Accrued) Holiday Premium Pay Health & Wellness 3 Medical Plans (Blue Cross) Prescription, Dental, and Vision Coverage Reimbursed Wellness Massages (Portion of cost) Voluntary HSA with Company Match Voluntary FSA Free Employee Assistance Program (Behavioral Health Support) Financial Wellness 401(k) Retirement Plan with Company Match Company-Paid Basic Life Insurance Company-Paid Accidental Death & Dismemberment (AD&D) Policy Voluntary Short-Term Disability Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D Plus A supportive, collaborative work environment Opportunities for growth Who We Are Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company.

We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.

Our commitment to you At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships