Produce Manager

Produce Manager Company Overview: At Net. Cost Market, we strive to meet the highest standards. Fresh produce, value for money, and a uniquely positive shopping experience are the foundations on which we operate, bringing the complete shopping experience to the community. Job Duties and Responsibilities: The Produce Manager keeps all products and case displays fully stocked at all times.

Other responsibilities include receiving deliveries and following protocol to rotate and stock products as needed. As Head of the Produce Department, you will work to achieve the collective goals of the organization and supports the mission, vision and values of Net. Cost Market. Possess proficient knowledge of products and operations of grocery department Display fruits and vegetables to give impression of abundance and quality, while maintaining proper storage conditions Label items accurately with price tags or signs.

Report price discrepancies or signage needs to managers Contribute to the product flow process in the store by receiving daily deliveries and distributing to sales floor as directed Maintain knowledge of all the products and operations of the Department Contribute to the product flow process in the store by receiving daily deliveries and distributing to sales floor as directed Maintain close liaison with vendors regarding products to be ordered Assist in ordering, stocking and displaying of products Maintain a clean, neat, organized and safe work environment Inform store manager regarding customer requests and concerns Responsible for training and development of new and existing employees in all aspects of the job, such as stocking and merchandising, sales and customer service, and other department related tasks Complying with sanitation and safety standards Provide excellent customer service and resolve issues Ensure customers are served quickly, efficiently and in a pleasant manner Respond resourcefully to customer requests and concerns Ensure clients have an outstanding shopping experience within the store.

Utilize and maintain equipment as required by department Inform store manager regarding customer concerns and employee matters Other duties as assigned The Company reserves the right to transfer anyone at any time for any reason.

Preferred Qualifications

High school diploma or equivalency degree Must be 18 and over Experience with meat cutting and Ability to interpret, understand and follow instructions and solve problems Able to work well with others as a team member A passion for serving people Must be able to lift up to 50 lbs. Attention to detail and organization