Prep Cook
Job description
With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft creative dishes that make it difficult to taste where Italian ends and Southern begins.
NOW HIRING: Prep Cooks We'd like for our Team Members to have: 1+ year of kitchen prep experience preferred Previous casual dining restaurant experience. Dedication to cooking, prepping and preparing the best possible food for our guests. A current Florida Food Handlers Card certification, or you will need to get one within 60 days of hire.
We offer competitive pay, a great work atmosphere and a safe, team-oriented environment. Learn more about us at: www.noble-crust.com We are an an Equal Opportunity Employer. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Description copied from Noble Crust's careers page. Read the full posting before you apply.
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