*$ Clinical Nutrition Manager - Dietary - Full Time - Days

Under the direction of the Department Leadership, the Clinical Nutritional Manager is responsible to plan, coordinate, and manage patient nutritional care activities and comply with the standards established by regulatory agencies. The Clinical Nutritional Manager will collaborate with the Food and Nutrition Director for safe food handling, emergency food supplies, employee's performance, menu planning, QAPI programs, and any other operational responsibilities.

The CNM will assume 24-hour, seven-day responsibility, authority and accountability for assuring nutritional compliance.