Executive Sous Chef

Executive Sous Chef | Culinary Leadership Team | Lawry's Restaurants At Lawry's Restaurants, we believe great kitchens are built by great leaders. We are seeking an experienced Executive Sous Chef who is passionate about culinary leadership, team development, and restaurant operations. This is an opportunity to join one of America's most respected hospitality brands and play a key leadership role within a high-volume, fine dining restaurant. As a member of the culinary leadership team, you will partner closely with the Executive Chef to oversee daily kitchen operations, develop future culinary talent, maintain exceptional food quality and safety standards, and drive operational excellence across all areas of the restaurant.