Line Cook

Hudson's not-so-secret speakeasy is looking for new members to join its team! This local escape from the norm is part of a small, growing restaurant group which includes local staples Rail Trail Flatbread Co. and New City Microcreamery and offers not only a fast-paced, fun environment serving high-end food and luxurious cocktails, but benefits including vacation and health insurance.

Vintage but not old-fashioned, our team creates and serves classic-style cocktails with modern, fresh, and inventive ingredients, pairing them with small-plate steakhouse fare from our scratch kitchen. No experience is needed to apply - we are a perfect place for those with an eagerness to learn about spirits and cocktails as well as for longtime bartenders with an existing passion for craft cocktail culture.

Experience not required, but we will train the right candidate.

Responsibilities Include

Writing prep lists and communicating with other teammates regarding kitchen/station needs Prep items relevant to menu and station Ensuring pars for station are maintained and advise management of low inventory items Cook menu items to set standard with consistent results Taking safe and proper care, preparation, storage, and rotation of product - including FIFO, labeling and dating to minimize waste Work with teammates with open and honest communication Less Than Greater Than, un exclusivo bar clandestino de cócteles que ofrece versiones modernas de cócteles clásicos y una variada selección de comidas inspiradas en chefs, busca miembros motivados del equipo de cocina.

Ubicado dentro de una heladería galardonada en Hudson, Less Than Greater Than se compromete a brindar una escapada a sus huéspedes en un entorno atemporal que destaca una calidad excepcional y un servicio fantástico. Sobre todo, trabajar en Less Than Greater Than es una oportunidad para unirse a un equipo de administración y propiedad con el compromiso de crecer y aprender, y hacerse responsables mutuamente.

La compensación incluye: -Pago competitivo que podría llevar a puestos asalariados. -Acceso a cobertura sanitaria -Tiempo libre anual ganado Para obtener más información, visite nuestro sitio web: www.lessthangreaterthan.com Incluye responsabilidades: Escribir listas de preparación y comunicarse con otros compañeros de equipo con respecto a las necesidades de la cocina / estación Preparar elementos relevantes para el menú y la estación Asegurarse de que se mantengan los parámetros para la estación y asesorar a la gestión de artículos de bajo inventario Cocine los elementos del menú para establecer estándares con resultados consistentes Cuidar, preparar, almacenar y rotar el producto de forma segura y adecuada, incluido el FIFO, el etiquetado y la datación para minimizar el desperdicio Trabajar con compañeros de equipo con una comunicación abierta y honesta.

Pay: $16.5 - $21 per hour

Requirements

Show interest in building rapport with guests and coworkers; Willingness to learn about craft spirits, cocktails, and food; Ability to work in a team environment

Part of a small restaurant group based in Hudson, MA, Less Than Greater Than caters to diners looking for intimate atmosphere, high-class cocktails, delicious food, and decadent desserts. Together with Rail Trail Flatbread Co. and New City Microcreamery, our high-energy ownership group has a proven track record of success.

Under the guidance Executive Chef Tom Kepner and Beverage Director Alan Ercolani, both of whom have garnered multiple awards for their creativity, our food and beverage programs are sure to thrill those looking to step outside the norm and visit Hudson's worst-kept secret.