Barista / Front of House Team Member

North County, United StatesFlexiblePosted Oct 16, 2026

Job description

The Missing Grain – 100% Gluten-Free Bakery & Café Linthicum Heights, Maryland Typical shift: 6:30 AM–3:00 PM Full-time and part-time positions available Weekend availability required The Missing Grain is looking for friendly, dependable, and energetic Barista / Front of House Team Members who enjoy providing excellent customer service.

Our front-of-house team creates a welcoming experience for every guest while maintaining the high standards of our 100% gluten-free bakery and café.

  • Greet customers and provide friendly, attentive service
  • Take orders accurately using our POS system
  • Prepare espresso drinks, coffee, tea, cold beverages, and other café drinks
  • Package and serve bakery and café products
  • Answer customer questions about menu items and ingredients
  • Assist customers with gluten-free and available dairy-free options
  • Maintain bakery displays and customer service areas
  • Restock cups, lids, packaging, beverages, and supplies
  • Clean counters, tables, beverage equipment, and dining areas
  • Follow opening, closing, and cash-handling procedures
  • Communicate clearly with bakery and kitchen team members
  • Follow all food-safety, sanitation, allergen-awareness, and gluten-free procedures
  • Friendly and professional
  • Dependable and punctual
  • Strong customer-service skills
  • Comfortable working in a fast-paced environment
  • Willing to learn espresso and beverage preparation
  • Strong attention to cleanliness and order accuracy
  • Barista, café, restaurant, retail, or customer-service experience preferred but not required
  • Weekend availability is required 100% Gluten-Free Workplace The Missing Grain is a 100% gluten-free facility. Employees may not bring gluten-containing food, snacks, meals, beverages, or ingredients into the bakery or café, including food brought for employee breaks. All personal food brought into the facility must be gluten-free. Employees must follow all company gluten-free, cross-contact prevention, sanitation, allergen-awareness, and food-safety procedures.

Description copied from Aawdc's careers page. Read the full posting before you apply.

More jobs at Aawdc

See all openings at Aawdc