Beverage Industry - Maintenance Technician

The Maintenance Technician I is responsible for helping with and performing maintenance duties on equipment and facilities.  This individual must demonstrate knowledge to troubleshoot and repair mechanical equipment and demonstrate skills in at least three (3) of the Mechanical Doctrines including Mechanical, Plumbing, Carpentry, Metal Working, Electrical and Pneumatics.

This individual is also responsible for preventive maintenance assignments to keep the equipment maintained properly.  Maintenance Technician I must also be familiar with hand and power tools and how to use them safely.