Busser - Tapville Pittsburgh (2010)

Job Details: Job Location: Tapville Social

• Pittsburgh
• Pittsburgh, PA, Position Type: Full-Time/Part-Time, Salary Range: $7.25 - $18.00Hourly, Job Shift: Any, At Tapville, the customer experience reigns supreme, and that's not just lip service. Tapville team members are cheerful, reliable, attentive, and conscientious team players. And they're down with our core mission: To create a welcoming, friendly environment where folks can enjoy good beer and wine alongside great food, free of distractions.

Job Summary

Tapville Bussers are responsible for assisting Dining Ambassadors in providing exceptional service to our guests while maintaining dining room cleanliness and clearing and setting tables in a timely and efficient manner. They are responsible for performing station opening/closing setup for each shift, restocking, and maintaining clean, sanitary service areas.

Job Duties Acts as a representative of Tapville's Core Values Clear and reset tables after guests leave Remove tableware between courses and take it to their appropriate stations for washing Respond to guests’ requests Communicate with the Dining Ambassadors and Guest Ambassadors as needed to ensure efficient seating, table utilization Make sure the chairs and floors around the tables are clean.

Notify the manager of any problems with equipment or breakage that would affect the supply of necessary items for service. Other duties as assigned by Management staff.

Qualifications

Skill Requirements Prior restaurant experience Experience in a team-oriented, fast-paced work environment Time management skills Attention to detail and sanitation rules Availability to work in shifts during weekends and evenings Physical Requirements Able to stand for the entire workday Able to move about on foot to accomplish tasks.

Bend, lift, carry, reach/extend arms and hands above shoulder height frequently, or move in a constantly changing environment. Maintain regular, punctual attendance consistent with the ADA, FMLA, and other federal, state, and local standards