Culinary Arts Program

This host company is a 4-star restored historic hotel near the San Antonio River Walk. It blends 19th-century architecture with modern luxury, lush gardens, and a full-service spa. With a rich history, San Antonio is home to the famous Alamo and San Antonio Missions Nation Historical Park. It also features the miles-long River Walk; a long, pedestrian area lined with cafes and shops.

Bájate información extra del empleador o sponsor aquí. Requisitos Start Date: July-September or October-December 2026 To apply for the Internship program, applicants must be restaurant management or culinary arts undergraduate/graduate students OR be recent graduates who begin program within 12 months of the graduation date To apply for the Trainee program, applicants must have either a degree or professional certificate from a foreign post-secondary academic institution and at least 1 year of prior related work experience in the restaurant management or culinary arts field acquired outside the United States OR 5+ years of experience in this field.

Applicants must have prior kitchen work experience Advanced English is required Ventajas Learn all aspects of high-volume food service Assist in preparing food for service (e.g., chop vegetables, butcher meat, or prepare sauces) Assist in preparing menu items under supervision Advance management skills and supervisory duties