Line Cook

$42k to $46k

Woodstock, VT, USFull-timePosted Jan 19, 2026

Against the United States typical range

Job description

New England culture and elegant accommodations await at the Woodstock Inn & Resort. Set against the iconic and beautiful village of Woodstock, Vermont, the Woodstock Inn is a year-round destination wrapped in luxury and history. From gorgeous, wood-beam bed frames to plush, hand-dyed blankets, each of our 142 rooms and suites embraces Vermont’s signature style.

One of the most beloved resorts in New England, The Woodstock Inn & Resort, is seeking Line Cooks to join the team!

Job Summary

Line Cook is responsible for food preparation on hot line and cold line with multiple stations for dining room, banquets, and room service menus. Job Specifications: Expected Pay Range: starting $20.00 - $22.00 per hour. The pay scale shown is the range that we reasonably expect to pay. Actual compensation offered may be adjusted based on a candidate’s qualifications and/or experience as a Cook I or Cook II.

Shift & Schedule Availability: Full-time year round AM or PM shifts, weekends and holidays as needed Job Responsibilities: Sets up and stocks food items and other necessary supplies. Prepare food items by cutting, chopping, mixing, and preparing sauces. Cook food items by grilling, frying, sautéing, and other cooking methods to specified standards.

Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage. Cleans and sanitizes cooking surfaces at the end of the shift. Performs inventory checks and completes food storage logs. Job Requirements: Strong knowledge of cooking techniques, food preparation, and knife handling.

Prior culinary experience preferred but not required. Willing to train. Knowledge of various cooking techniques and equipment. Understanding of food safety and sanitation. Able to multitask effectively in a high-pressure, fast-paced environment. Open to learning and committed to consistency and quality. Ability to quickly learn, understand, and execute daily recipes and menus.

Must be able to lift and carry items up to 50lbs. Ability to stand for extended period of time. Bend, kneel, crouch, and reach throughout the workday. Work cohesively with co-workers as part of a team. We offer great resort privileges, discounts, and free employee meal to all employees. This is a full-time, year-round position offering a competitive benefits package, after an initial waiting period that includes * Medical, Dental, and Vision Coverage, Employer Paid: Life Insurance, Short-Term Disability and Long-Term Disability Paid Time Off, * 401k Retirement Plan with Employer match.

Our success is the direct result of dynamic, dedicated people with a passion for hospitality who enjoy being part of a devoted, hard-working team. Come join our team! The Woodstock Inn & Resort is an equal opportunity employer.

Description copied from Woodstock Inn & Resort's careers page. Read the full posting before you apply.

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