Director of Food & Beverage

As Food & Beverage Director, you'll direct every outlet under the F&B umbrella — setting quality, service, and financial standards across restaurants, bars, and banquets — while building the team that brings Ameswell's food and beverage vision to life. Interviews, selects, trains, schedules, coaches, and supports associates, ensuring performance aligns with brand and hotel standards Monitors adherence to service, sanitation, and productivity standards to ensure exceptional guest satisfaction Monitors and controls food and beverage inventories, related equipment, and labor costs Maintains cleanliness and sanitation levels in line with Health Department requirements at all times Manages food preparation standards across all outlets Monitors and forecasts food and beverage revenues and expenses to meet company goals Implements new menu items, policies, and procedures to increase customer satisfaction and perceived value Develops and manages the annual food and beverage budget Implements and monitors ordering and receiving programs to ensure proper quantities and pricing Practices safe work habits, following MSDS and OSHA standards Organizes multiple projects, managing and prioritizing tasks to meet deadlines Performs other duties as requested by management Flexible schedule, including holidays and weekends as business needs require Eight years of food and beverage experience, at least three in a Director role at a luxury hotel property.

Bachelor's degree or equivalent experience required Progressive food and beverage management experience in a similar-size hotel or venue Sommelier pin preferred or at least 5 years of extensive wine knowledge and experience building a award winning wine list Food Service Sanitation and Alcohol Service Permit certifications (where state-required); CPR certification preferred Eligible associates are offered a comprehensive benefits package that may include: Medical, dental, and vision insurance Short-term and long-term disability insurance Term life insurance Paid Time Off (PTO) including Sick Hours 401(k) retirement plan, effective from date of hire Hotel and F&B outlet discounts Wellness incentives through Class Pass