Nursery Chef

About Our Clients Our client, a well-established and welcoming day nursery in Haslemere Surrey, are looking for an experienced Chef, ideally who has experience of working in a nursery or school environment, and has a full understanding of cooking for children and babies. Hours will be Monday to Friday 7.30am to 5pm, delivering meals to around 80 children on a daily basis.

Ideally you will have a level 3 Food Hygiene qualification, together with qualifications in Food preparation and cooking. Salary is c£30k depending on qualifications and experience. On good transport links, and walking distance from train station.

Requirements

What our Clients are looking for Essential for the Nursery Chef role Level 2 or above in Food & Hygiene Qualifications in cooking, food preparation Experience in a nursery or school setting as a Chef Knowledge of children's portions, food allergies and cooking for large numbers Strong knowledge of kitchen operations, food production and culinary techniques Proficient in menu planning, recipe development and cost control Build positive relationships with children, families, and colleagues Ideal Nursery Chef Candidate Passionate about cooking Proactive, flexible, and a strong team player Maintains high standards always Apply today to make a real difference as a Nursery Chef in children’s early years!

Benefits

Nursery Chef Benefits and Perks Company Pension Employee Discounted Childcare Employee Assistance Programme Flexibility to work around your life commitments Recognition and rewards to say thank you for a job well done